January 2017 Food Establishment Inspection Report

Details

Published on Monday, 06 February 2017 15:36

Pizza Shoppe, 410 Court St, Savannah, MO 64485. Re-inspection x2. 01/03/2017. Non-Critical: Damaged cold unit seal, cold unit damaged- not smooth and easily cleanable.

J Howard’s Café & Catering, 421 W Main, Savannah, MO 64485. Re-inspection x2. 01/03/2017. Non-Critical: Floor damaged throughout facility, some floor dirty, torn seals on cold units, men’s restroom cabinet hinge broken and wall around in disrepair.

Savannah Mart, 305 N HWY 71, Savannah, MO 64485. Routine. 01/19/2017. Critical: Facility opened without giving notification to health department, no food establishment permit, ice machine dirty, sanitizer not being used to clean food contact surfaces, cold unit temping above 41 degrees. Non-Critical: Dumpster lids open, some cabinets dirty, bathroom has no self-closing device, some floor dirty, light in back area burnt out- insufficient lighting for proper cleaning, no sanitizer test strips.

Savannah Mart, 305 N HWY 71, Savannah, MO 64485. Re-inspection. 01/26/2017. Critical: No food establishment permit, cold unit temping above 41degrees. Non-Critical: Bathroom has no self-closing device, light in back area burnt out- insufficient lighting for proper cleaning, no sanitizer test strips

Savage Country Donuts, 110 S 5th St., Savannah, MO 64485. Pre-Opening (due to re-model). 01/24/2017. Non-Critical: No thermometer in cold unit, dirty exhaust fan, outlet not fully adhered to wall, some floors dirty, insufficient lighting for cleaning due to burnt out light, hood unit not functioning, non-food contact surfaces have debris from construction.

Savage Country Donuts, 110 S 5th St., Savannah, MO 64485. Re-inspection. 01/27/2017.  Everything corrected.

Break Time, 204 S HWY 71, Savannah, MO 64485. Routine. 01/20/2017. Critical: Hot foods holding below 135degrees, cold unit not holding at 41degrees or below while containing potentially hazardous foods, food contact surfaces not being sanitized, latest inspection and food establishment permit not posted in public view. Non-Critical: Sanitizer rags not being stored in sanitizer, some cabinets and drawers throughout dirty, ceiling vents in bathrooms dirty, floor in cold unit dirty.

Break Time, 204 S HWY 71, Savannah, MO 64485. Re-inspection. 01/26/2017. Critical: Cold unit not holding at 41degrees or below while containing potentially hazardous foods, latest inspection and food establishment permit not posted in public view. Non-Critical: Some cabinets throughout dusty.

Break Time, 204 S HWY 71, Savannah, MO 64485. Re-inspection x2. 01/31/2017. Everything corrected.

Dollar Tree, 202 S HWY 71, Savannah, MO 64485. Routine. 01/20/2017. Critical: Water fountain dirty, excessively damaged canned goods on shelf for sale for human consumption. Non-Critical: Some floors dirty, exhaust fan not adhered to ceiling, stained ceiling tiles, fan shields in cold units dirty.

The T Stop, 10101 State Route T, Savannah, MO 64485. Routine. 01/20/2017. Critical: Sanitizer concentration too strong- corrected, food utensils not being properly cleaned every 4 hours- corrected. Non-Critical: Damaged floor in cold unit, cleaning rag not stored in sanitizer- corrected, exhaust fan dirty.

Diner 71, 302 N HWY 71, Savannah, MO 64485. Routine. 01/20/2017. Critical: Food establishment permit is expired, cold unit dirty with potential to contaminate food, in use utensils not changed every 4 hours- left overnight, utensil container dirty, several food items have no 7 day date marking, no staff with food handler training on site, utensil stored in food bin dirty, can opener dirty, cold units temping above 41 degrees, foods not being cooled properly, microwave dirty, ice machine dirty, raw meat item being stored on top of ready to eat foods, employee eating and drinking in kitchen without changing or removing gloves. Non-Critical: Sanitizer rag not stored in sanitizer- corrected, splash area of beverage machine has beverage build up, single service items not being stored to prevent contamination, some floor areas dirty, food items not covered in cold units, windowsill area in kitchen dirty, outside of toaster dirty, some counter areas dirty, wall in disrepair, outer openings unprotected from pests, no hand-sink sign at designated hand-sink, some walls dirty, sinks dirty, opened dry food items not properly closed, employee eating in food prep area and drinking uncovered beverage, some wall vents throughout dirty, exhaust fans dirty.

Diner 71, 302 N HWY 71, Savannah, MO 64485. Re-inspection. 01/26/2017. Critical: No employees with food safety training, cold units temping above 41degrees. Non-Critical:  Employee eating in food prep area and drinking uncovered beverage.  

Diner 71, 302 N HWY 71, Savannah, MO 64485. Re-inspection x2. 01/31/2017. Critical: Cold unit temping above 41degrees- all food products disposed of and temperature on cold unit adjusted properly at time of inspection.

Pizza Hut, 404 S 71 HWY, Savannah, MO 64485. Routine. 01/19/2017. Critical: Last inspection not posted in public view, bin holding food contact utensil dirty- corrected. Non-Critical: Some floor dirty, food splatter on ceiling and light fixture, some racks dirty, cords connected to wall and ceiling dirty, ceiling paint peeling, paint peeling on fan shield in cold unit, damaged wall, dirty fan-guards, some handles dirty, counter coming apart- not smooth and easily cleanable.

Subway, 501A N HWY 71, Savannah, MO 64485. Routine. 01/19/2017. Critical: No staff with food safety training, latest inspection not posted in public view, hot foods items not held at 135degrees or above, cold holding temperature not temping at 41degrees or below, in-use utensils not properly cleaned every 4 hours as required- left overnight, improper labeling on toxic chemical. Non-Critical: Hand dryer in bathroom has peeled paint and it rusting- not smooth and easily cleanable, single service items stored improperly, some shelving dirty, outside of storage bin dirty, thermometer in cold unit not functioning, missing floor tile, broken handle on cold unit, no thermometer in cold unit, some floors dirty, seasoning not stored in manner to prevent contamination, cabinet dirty- leaving debris on single service items, opened condiments not stored to prevent contamination, sanitizer rag not stored in sanitizer, single service item being re-used.

Subway, 501A N HWY 71, Savannah, MO 64485. Re-inspection. 01/26/2017. Critical: Latest inspection not posted in public view, cold unit not temping at 41 degrees or below. Non-Critical:  Hand dryer in bathroom has peeled paint and it rusting- not smooth and easily cleanable, outside of storage bin dirty, missing floor tile, cold unit thermometer not functioning.

Jesse’s Last Stop #1, 6102 N Belt HWY, St Joseph, MO 64505. Routine. 01/19/2017. Critical: Food Establishment Permit not posted, latest inspection not posted in public view, microwave dirty, cold unit temping above 41degrees- corrected, mouse droppings found, food contact surface for single service items dirty, beverage containers not cleaned between batches or at least daily, pop nozzles dirty, no sanitizer being used. Non-Critical: Stained ceiling tiles, ceiling vent dirty, bathroom door damaged, outside of beverage machines dirty, single service items not stored to prevent contamination- corrected, storage bins dirty, some cabinets dirty, floors dirty, hole in ceiling tile, fan-guards dirty, cold unit dirty, missing ceiling tiles, food items stored on floor in box, counter in disrepair.

Jesse’s Last Stop #1, 6102 N Belt HWY, St Joseph, MO 64505. Re-inspection. 01/26/2017. Non-Critical:  Stained ceiling tiles, bathroom door in disrepair, some floor dirty, missing ceiling tiles, counter in disrepair.

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